FOOD DISTRIBUTION CENTERS

Distribution centres, catering kitchens require more quantity of walk-in chiller and freezer to stock raw materials for day to day use. Refrigeration works in the form of pre-cooked chillers, processed chillers, defrost freezers, holding chiller, dispatch chiller etc

• Bateel international – DIP
• Tablez central kitchen – DIP
• Alpha flight catering – SHJ
• Sausage Kitchen – Dubai